Over the last few years, scientists have discovered compelling proof that green tea protects our bodies against many serious diseases, as well as cancer. Though the research continues, it seems that it’s safe to conclude that adding green tea to your diet is probably a great manner to guard your health.

One amongst the most serious cancers in our time is abdomen cancer. Though its incidence has declined in recent times, it’s still the second most common cancer within the world. In addition, chronic gastritis may be a common downside nowadays, and several doctors believe that those with chronic gastritis are additional probably to develop stomach cancer within the future.

In Yangzhong, China, researchers from the UCLA School of Public health studied a total of 732 patients. 133 of those patients had stomach cancer, 166 had chronic gastritis and 433 were healthy and used for control purposes.

When adjusting the study for age and different factors like smoking, serious alcohol consumption and body mass index, the study concluded that drinking green tea did, in fact, cut back your overall risk of developing gastritis and abdomen cancer.

This news is very exciting; particularly to those that are at high risk for developing gastritis and abdomen cancer.

Who should be involved regarding developing stomach cancer?

Like any other disease, there are specific factors that create you a lot of vulnerable to developing abdomen cancer. Following are risk factors for developing this type of cancer. You’ll be able to higher assess your risk by seeing how many of those risk factors apply to you.

Helicobacter pylori infection: This infection of the stomach is fairly rare within the US, however can be found among many people in different countries, together with Eastern Europe. Several doctors believe that future infection with this bacteria may be a major contributor to development of stomach cancer. The infection sometimes results in chronic gastritis and makes changes to the liner of the stomach, which will cause cancer.

Diet – People who eat a massive quantity of smoked foods, salted fish and meats and pickled vegetables have a better risk of developing abdomen cancer. These products contain giant amounts of nitrites, that are believed to steer to cancer. On the opposite hand, if your diet is rich with fresh fruits and vegetables, you’ll be able to reduce your risk of stomach cancer.

Tobacco and alcohol abuse: Your risk of developing abdomen cancer doubles if you smoke. In addition, it’s believed that alcohol abuse conjointly contributes to stomach cancer, though this has not been proven.

Obesity: Obesity increases your risk of developing stomach cancer, particularly in the part of your abdomen closest to your esophagus.

Having Previous abdomen surgery: Certain sorts of abdomen surgery, including surgery to remove half of the stomach for treatment of ulcers or different diseases, increases the danger of developing stomach cancer later on.

Having Sort A Blood – Scientists don’t extremely grasp why, but individuals with Type A blood have a slightly higher risk of developing abdomen cancer.

History of Cancer in your family – If you’ve got 1st degree relatives who have had stomach cancer, colorectal cancer or breast cancer, you’ve got an increased risk of developing stomach cancer. There are certain inherited genetic disorders that create you a lot of vulnerable to certain cancers. If your relations have had these different cancers, you may possess this genetic disorder.

Abdomen polyps: Polyps are non-cancerous growths on the lining of the abdomen that may turn into cancer. One particular sort of polyps, referred to as adenomas appear to extend your risk of developing abdomen cancer.

Geography: Abdomen cancer is commonest in Japan, China, Southern and Eastern Europe, and South and Central America. It’s least common in Northern and Western Africa, South Central Asia, and North America.

Epstein-Barr virus: This can be the virus causes infectious mononucleosis. Nearly everybody is infected with the virus at it slow in their lives, and it’s been linked to some sorts of lymphoma. But, it has been detected in five-10% of individuals with abdomen cancer, too. It typically causes a slow growing, less aggressive cancer. Doctors don’t quite understand the connection between this virus and cancer.

Other Factors: Abdomen cancer is additional than twice as common in men as it is in girls, and is a lot of common in Hispanics and African Americans than in non-Hispanic whites. It’s most common in Asians and Pacific Islanders. It is also additional common when the age of fifty, with a significant increase in incidence once you reach your late sixty’s.

If you’ve got more than 3 of those risk factors, you will need to be concerned concerning the event of abdomen cancer later in life. Drinking green tea, together with a diet wealthy in fruits and vegetables may be one amongst the foremost vital things you’ll do to protect your health.